Summer Brunch Party
Menu Sample

 

Appetizers..

Pizette Antiboise
Caramelized Onion Tart Topped with Fresh Anchovies & Black Olives

Ahi Tuna Tartare
Tossed with Croutons & Topped with Micro Greens

Watermelon & Arugula Salad
Topped with Fresh Goat Cheese & Toasted Pine Nuts, Balsamic Vinegar Reduction

Fresh Crab Meat, Avocado & Grapefruit Salad

Main Courses …

Chicken Fricassée
Dark Meat Chicken, White Wine & Shallot Sauce, Sweet Peas, Asparagus & String Beans

 Classic Salade Niçoise
Bibb Lettuce, Tomato, String Bean, Potato, Black Olive
& Hard Boiled EggSalad Topped with Anchovies & Tuna Slowly Cooked in Olive Oil

Poached Eggs Florentine
Topped with a Swiss Cheese Sauce
On a Bed of Fresh Spinach Sautéed with Shallots

Brioche Bread French Toast
with Maple Syrup & Fresh Fruit

 

Trio of Desserts …

 

Assorted Coffees & Teas




Summer Dinner Party
Menu Sample

Appetizers..

Pizette Antiboise
Caramelized Onion Tart Topped with Fresh Anchovies & Black Olives

Ahi Tuna Tartare
Tossed with Croutons & Topped with Micro Greens

Watermelon & Arugula Salad
Topped with Fresh Goat Cheese & Toasted Pine Nuts, Balsamic Vinegar Reduction

Escargots à la Provençale
Cassolette of Snails in a Tomato, Garlic & Parsley Butter

 

Main Courses …

Chicken Fricassée
Dark Meat Chicken, White Wine & Shallot Sauce, Sweet Peas, Asparagus & String Beans

 Fillet of Daurade Baked with Lemon and Tomato
Braised Fennel Compote, Bouillabaisse Broth

Grilled Colorado Lamb Chops
Onion, Zucchini, Tomato & Eggplant Gratin, Lamb Juice

Pan Seared Sea Scallops
On a Bed of Pappardelle Pasta Tossed in a Basil Scented Lobster Sauce

 

Main Courses …

Assorted Coffees & Teas


~La Mangeoire~
1008 Second Avenue (Bet 53rd & 54th)   New York, NY  
212.759-7086     www.lamangeoire.com

1008 Second Ave At 53rd Street | New York, NY | 10022 | Tel: (212) 759-7086 | Fax: (212) 759-6387
Hours:: Mon-Fri 12:00pm- 2:30pm | Mon-Thu 5:30pm-10:30pm | Fri-Sat 5:30pm-11:00pm | Sun 11:30am- 2:30pm | Sun 5:30pm-10:00pm